Products

Pasteurising and sterilising of pouches, cans, glass, plastic trays and cartons. Patented process for compostable board ready-meal trays. Cooking of components such as rice, meat, vegetables, marinades and dressings, sauces and pet foods, Heating media includes: steam/air/water with static, rotary and agitating action. Pilot scale retorts for NPD. Autoclaves for timber, carbon fibre, rubber and glass treatment.

Atmospheric, pressure and vacuum vessels with or without high shear mixing, agitation, direct steam injection. Fast heating and cooling. Homogenisation and emulsification. Suitable for all types of food, small batch cooking, pharmaceutical, cosmetic, confectionery, dairy and bakery products. Aseptic processing. Cut/cook/cool NPD vessels.

For processing rice, pasta, noodles, pulses, beans, legumes, and vegetables, we offer a range of continuous cooking, cooling, and blanching solutions renowned for their sustainability and efficiency, enabling manufacturers to produce higher quality products with a reduced environmental impact, using less energy and water. Innovative features like the Hydro-flow™ steam injection system ensure perfectly even cooking, minimise waste, and boost yields. Our solutions also offer fast changeovers and minimal maintenance.

SSHE for the delicate processing of fruit, sauces, soups, dairy and bakery ingredients. Aseptic fruit and dairy processing. Heating, cooling and temperature boosting.

Continuous in-container pasteurising and cooling of products such as sauces, pickles, preserves, fruit ingredients, ready meals and vegetables. Double deck and pilot pasteurisers. Steam, raining water and water bath versions.

Pioneering advances in high pressure processing technology, eliminate micro-organisms without the need to heat the product. This has the benefit of ensuring food safety, whilst maintaining all organoleptic properties.

Prioritising food safety and quality, our FoodSafety-IRD technology utilises infrared light to instantly heat the core of products. Proven effective in over 8,000 independent laboratory analyses, it effectively reduces bacteria, decontaminates, dries, and toasts food products while preserving their organoleptic properties. Ideal for processing sensitive products, including nuts, seeds, and spices with high oil content or a tendency to lose volatile oils.

Jar, bottle and can rinsers, using water, air, steam or product. Optional gas flushing.

For manufacturers across food and beverage, pharmaceuticals, cosmetics, chemicals, and household products, our unscrambling solutions automate the feeding of empty plastic bottles, pots, tubs, and carton board tubes onto filling lines. Maximising throughput, minimising downtime, and reducing labour costs, our technology ensures smooth, efficient operation with gentle handling and minimal maintenance. Customisable to specific needs, our solutions streamline operations and boost productivity.

Holmach provides a comprehensive range of filling and closing technology for diverse applications, from food to industrial products. Our portfolio features accurate piston and volumetric fillers, as well as advanced capping solutions like rotary and screw cappers. Working with leading partners, Holmach can supply and integrate single machines or complete monoblock systems tailored to your specific business objectives.